Friday, January 13, 2012

How would you create this dish?

Saute your onions, celery, carrots, red peppers and garlic in the bottom of a stock pot until almost tender. Add your tomatoes, about a cup of sour cream, chicken broth (probably about 2 cups). Add your pork and beans, some jalepenos, some hot sauce for spice and maybe some corn starch to thicken (or a mixture of flour and melted er). Shred some cheese on top to garnish. Viola!

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